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Rising Acidity Threatens Oceans

The oceans have long buffered the effects of climate change by absorbing a substantial portion of the greenhouse gas carbon dioxide. But this benefit has a catch: as the gas dissolves, it makes seawater more acidic. Now an international panel of marine scientists says this acidity is accelerating so fast it threatens the survival of coral reefs, shellfish and the marine food web generally.

Source:Rising Acidity Threatens Oceans

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Posted by on Feb 1 2009. Filed under Ecobaan news. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry

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